Machine particularly suitable for dividing and moulding rounded bread dough. Oven-painted electro welded steel structure18/10 stainless steel blades - Head made of anticorodal cast aluminium for food purpose - Long-lasting plates made of polycarbonate for food purpose - Dough rolling system that copies the human hand movement in order to roll sweetly the dough - Pressing, dividing and rolling working cycle activated by levers. SPA A - Fully automatic pressing, dividing and rolling working cycle. SPA SA - Fully automatic pressing and dividing working cycle and rolling function made by a lever.

Mod. Spa 15A - 22a - 30a - 36a - 52a - automatic
Mod. Spa 15sa - 22sa - 30sa - 36sa - 52sa - ≤ autoamtic
Mod. Spa 15 - 22 - 30 - 36 - 52 - manual