Machine particularly suitable for dividing baguette
and loaves bread dough.
Oven-painted electro welded steel structure18/10
stainless steel bowl and blades - Pressers in acetal
resin for food purpose - Servo devices activated by
hydraulic unit - Pressing time adjustable by PLC device
- Fully automatic pressing, dividing and lid opening
working cycle - Blades cleaning button. SR SA - Pressing
and dividing working cycle manually activated by a
selector - Manual lid opening.

Mod. SR 16 - 20 - 24 – automatic
Mod. SR 16SA - 20SA - 24SA – semi-automatic